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Process Hazard Analysis
Results: 870

#	Item
761	Child Nutrition & Wellness Kansas State Department of Education Implementing HACCP in Kansas Add to Reading List Source URL: www.kn-eat.org Language: English - Date: 2014-02-07 14:10:07 Prevention Food and Drug Administration Food safety Hazard analysis Hazard analysis and critical control points Process management Safety Management Hygiene
762	Occupational Safety and Health Standards PROCESS SAFETY MANAGEMENT OF HIGHLY HAZARDOUS CHEMICALS Field Offices 1111 W 8th Street, Suite 304 Add to Reading List Source URL: labor.state.ak.us Language: English - Date: 2008-07-17 15:17:53 Prevention Industrial hygiene Occupational safety and health Chemical engineering Process safety management Hazard analysis Material safety data sheet Process Hazard Analysis Dangerous goods Safety Safety engineering Risk
763	Microsoft Word - Reference List.doc Add to Reading List Source URL: sop.nfsmi.org Language: English - Date: 2007-11-21 10:50:37 Nutrition Food safety Hazard analysis and critical control points Process management Food Center for Food Safety and Applied Nutrition Health Nutrition Education National School Lunch Act United States Department of Agriculture Food and Drug Administration Food and drink
764	HACCPBased Standard Operating Procedures National Food Service Management Institute The University of Mississippi NFSMI Item Number ET6305(Print) Add to Reading List Source URL: sop.nfsmi.org Language: English - Date: 2007-11-21 10:50:38 Food and drink United States Department of Agriculture Hygiene Food science Hazard analysis and critical control points Process management Food Safety and Inspection Service Food National School Lunch Act Safety Food safety Health
765	HACCP-Based SOPs Resource List Add to Reading List Source URL: sop.nfsmi.org Language: English - Date: 2007-11-21 10:50:39 Health Food safety Product safety Hygiene Hazard analysis and critical control points Process management Biosecurity Food Safety and Inspection Service Food Safety Food and Drug Administration Food and drink
766	CGC QSP[removed]Certification of an Identity Preserved and/or HACCP-Based Food Safety Program Add to Reading List Source URL: www.grainscanada.gc.ca Language: English - Date: 2012-12-07 16:08:59 Hazard analysis Hazard analysis and critical control points Process management Audit Certification Management Knowledge Science Standards Food and Drug Administration Food safety
767	CGC FSIP-STAN[removed]Food Safety Identity Preserved Quality Management System Standard Add to Reading List Source URL: www.grainscanada.gc.ca Language: English - Date: 2012-12-18 15:38:19 Systems engineering Safety Technology Food and Drug Administration Hazard analysis and critical control points Process management ISO 22000 Quality management system ISO Quality management Quality Management
768	Fish and Fishery Products Hazards and Controls Guidance Fourth Edition – APRIL 2011 DEPARTMENT OF HEALTH AND HUMAN SERVICES PUBLIC HEALTH SERVICE Add to Reading List Source URL: www.fda.gov Language: English Hazard analysis Food safety Fish products Food and Drug Administration Hazard analysis and critical control points Process management Hazard Seafood Fish processing Safety Health Food and drink
769	Microsoft Word - Resource List.doc Add to Reading List Source URL: sop.nfsmi.org Language: English - Date: 2007-11-21 10:50:39 Health Food safety Product safety Hygiene Hazard analysis and critical control points Process management Biosecurity Food Safety and Inspection Service Food Safety Food and Drug Administration Food and drink
770	HACCP-Based SOPs Reference List Add to Reading List Source URL: sop.nfsmi.org Language: English - Date: 2007-11-21 10:50:37 Nutrition Food safety Hazard analysis and critical control points Process management Food Center for Food Safety and Applied Nutrition Health Nutrition Education National School Lunch Act United States Department of Agriculture Food and Drug Administration Food and drink

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